Casa Do Sertao - Vila Aju 3*
Guests of Casa Do Sertao - Vila Aju Aracaju hotel can enjoy access to Sergipe Cultural and Art Centre, located 2.8 km away.
This guest house is about 5 km from Santa Maria airport and a 16-minute walk from such cultural venues as the Giant Crab Sculpture. The Monument to the Trainers of Nationalities lies a short way from the 3-star hotel. Guests might as well enjoy proximity to Campo de Futebol Cartola, situated 450 metres away. The Casa Do Sertao - Vila Aju is an ideal starting point for visiting the Atalaia Boardwalk, located 6 minutes' walk away. Terminal Zona Sul bus station, allowing a good connection throughout the city, is 600 metres from this property.
Climate control, along with a minibar fridge, provide in-room convenience at the hotel.
Cariri pampers guests with Brazilian dishes and lies steps away from Casa Do Sertao - Vila Aju hotel.
- Local attractions
- Igreja do Evangelho Quadrangular Atalaia1116 km
- Forneria DELICATESSEN801 km
- Monumento do Caranguejo433 km
- Atalaia Beach391 km
- Arcos Plaza807 km
- Igreja Adventista do Setimo Dia969 km
- GuiaFD300 km
- Escultura do Caranguejo Gigante428 km
- Airports
- Santa Maria3.7 km
Facilities
General
- Free Wi-Fi in public areas
Meals and drinks
- Outdoor dining area
In the room
- Mini-bar
- Sitting area
- Flat-screen TV
Important notice
- Extra beds details
- No cribs are available in a room.
Frequently asked questions
- ✈
Which airport is the closest one to Casa Do Sertao - Vila Aju hotel?
Distance from Santa Maria airport to Casa Do Sertao - Vila Aju hotel is 5 km. - 🕑
What time can we check in at the Casa Do Sertao - Vila Aju hotel?
Guests of the Casa Do Sertao - Vila Aju hotel are expected to arrive for check-in around 13:00. - 🕗
When is the check-out time in the 3-star Casa Do Sertao - Vila Aju hotel?
The 3-star Casa Do Sertao - Vila Aju hotel guests must check out at 11:00. - 💵
How much will it cost to book a room at Casa Do Sertao - Vila Aju hotel?
The minimal price of a room in Casa Do Sertao - Vila Aju hotel is $63.
